Ginger spinach spaghetti

Ingredients:

1. Oil = 2 tbsp

2. Ginger (chopped) = 2 tbsp

3. Vinegar = 1 tbsp

4. Dark soya sauce = 1 tbsp

5. Salt = 1/2 tsp

6. Black pepper powder = 1/4 tsp

7. Chicken stock = 1 Cup

8. Spinach leaves = 1 Cup (chopped)

9. Spaghetties = 1/2 packet Method:

1. In a pan add oil, chopped ginger, vinegar, dark soya sauce, salt, black pepper powder,and chicken stock together.

2. Mix everything together, then add spinach leaves, mix well & Close it’s lid for 1 minute.

3. Add spaghetties toss everything cook for 1 min & serve!