Churros Recipe

 

Ingredients

1) Water = 1 Cup
2) butter = 100g
3) sugar = 2 tbsp
4) salt = 1/4 tsp
5) Flour = 1 Cup
6) Eggs = 3

For sugar mixture

1) Icing sugar = 1/4 Cup
2) Cinnamon = 1 tsp

Method
1) In a pot add water, butter, sugar, salt.
2) Bring a boil, when boiling reduce the heat to low add all purpose flour .
3) Stir until the dough is formed turn off the flame let it cool.
4) Now add eggs one at a time.
5) Add the mixture to a piping bag, pipe stripes of dough into hot oil and deep fry.
6) In a plate add sugar and cinnamon.
7) Roll churros in sugar mixture.
8)  serve with nutella

 

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