Apple Bundt Cake

Ingredients :

1) 3 cups all-purpose flour
2) 1 teaspoon baking soda
3) 3 teaspoons ground cinnamon
4) 1/2 teaspoon ground nutmeg
5) 1/2 teaspoon salt
6) 1 and 1/4 Cup vegetable oil
7) 1/2 cup plain yogurt
1 and 1/4 cups brown sugar
9) 1/2 cup granulated sugar
10) 3 large eggs
11) 1 Tablespoon vanilla extract
12) 3 medium apples, peeled and chopped into small chunks (about 3 cups)
Brown Sugar Glaze

1 cup packed light or dark brown sugar
1/4 cup unsalted butter
1/2 cup heavy cream
1/2 cup Icing sugar, sifted

In a bowl sieve together all the dry ingredients i.e Flour, baking soda, salt, nutmeg powder, cinnamon powder.

In another bowl add eggs beat it add granulated sugar, brown sugar, yogurt and vanilla essence.

Combine both dry and wet ingredients together.

Add the batter to the prepared cake pan.Bake in oven at 180 degrees for 60 minutes.
For glaze in a pan add butter, cream brown sugar and icing sugar cook till it becomes thick.