Ingredients:

1. Flour = 3-1/4 Cup

2. Salt = 1 tsp

3. Yeast =1 tbsp

4. Sugar = 1 tbsp

5. Lukewarm Milk = 1 Cup

6. Egg = 1

7. Butter = 50gm

8. Nutella = 4 tbsp

Method:

1. For dough: in a bowl add flour & salt.

2. In another bowl add yeast, sugar, lukewarm milk, egg leave for 10-15 minutes for the yeast to activate.

3. Now add flour mixture to it.

4. In the same mixture add butter now make a dough and Put it aside in a warm place and let it rise for 2-3 hours.

5. When dough is ready cut the dough into two parts.

6. Roll one dough than spread Nutella over it than roll another dough and put over it.

7. Take a jar and put it in the center and with a knife cut four Parts, one at 12 O’ clock than 3 O’ clock, 6 O’ clock than 9 O’ clock.

8. Than cut these further into 3 to 4 parts.

9. Than twist each part in opposite direction.

10. At the end brush with melted butter.

11. Bake in oven for 20-25 minutes at 180C.

12. Yummy nutella twist bread is ready to serve!